This past October 1, marked the 50th wedding anniversary of my parents. My four sisters and I wanted to plan a fantastic anniversary party for them and began talking about it during the summer of 2010. The five of us either had young children or children in college and were on very tight budgets so we needed to make this anniversary party with a shoestring budget.
We thought before we set a budget that wouldn’t get us anywhere, we thought we better at least get an idea of how much we would need to pay for the two most expensive components of the party; the venue and the caterer. Once we had an idea of how much we would need for those items, we immediately came to an agreement that because it was already more pricey than we had anticipated, we would need to keep the rest of the planning (table linens, decorations, bar options, guest list, entertainment etc.) to an absolute minimum. We came up with a budget of $2,500 so each of us would pitch in $500. This $500 a piece was difficult for some of us to come up with so we knew there was absolutely no flexibility when it came to the bottom line.
Although we were in agreement with the scope of the party and the budget, it didn’t take long to realize that keeping the remaining party elements to a minimum was going to be an extremely difficult task. Our first indication was when we asked our parents for a guest list. Holy cow, who would have thought the guest list, would have been more than 150 people! the population of the entire town is less than 1000 folks! Sure we knew our parents were lovely folks and had lots of family and friends but until pen was put to paper, we failed to realize just how many friends they had including out-of-state friends who would actually travel hundreds of miles to come celebrate with them.
We had received an estimate from the caterer for $13.50 per person and thank goodness it included all the glass wear and linens! This quote, however, did not include the bar. We began calculating and realized that even if only 100 people showed up, we would have chewed up $1,620.00 (which includes 20% gratuity) of the $2,500 budget already and we were JUST getting started. Thank goodness, we were able to take advantage of my parent’s membership privileges at the Calumet club and only had to pay $200 for the venue. This left us with just under $700 for decorations, DJ, and to figure out what we were going to do about a bartender. We felt confident at this point that we could accomplish the remaining party items and stay within the established budget.
That thought didn’t last very long when one of my sisters suggested we needed to get our mom a corsage and our dad a boutonniere, and we should have place cards for the tables… and what about renting a limousine to take them to the club? Another sister mentioned that she had a sister-in-law who was a photographer and we could probably hire her to take pictures inexpensively. And by the way, what gift are we going to get for our parents, sure making a party is nice, but we all agreed we needed to get them a gift as well. OK, can someone say SCOPE CREEP!!!!?????
Realizing things were starting to get out of hand; we decided to rank these items in order of importance and deal with them one at a time. From our original plan, we knew we had to have music so should we hook an IPOD to a tuner/speaker or do we stay with our original plan and look for an inexpensive DJ? It turned out one of my sister’s friends agreed to DJ for us for only $100! Decorations were a must and we ended up spending around $300 for flowers and candles. We decided with only $300 to spare the limo was out and so was the photographer. After all, we had to save some reserve in case more than 100 guests showed up. It turned out we had no choice but to go with a “pay as you go bar” and the club’s bartender only cost $75 since we had 100 guests. I agreed to make the place cards myself using some stationary I had found in my file drawer. We spent $25 for our mom’s corsage and when the florist heard it was their 50th, he threw in the boutonniere for our dad. We were now down to bare bones at $200 and all agreed that provided this money was not used for additional catering costs, we would buy our parents a gift with the remaining funds. Planning this party was stressful because of the budget limitations and the scope creep we experienced. However, the party itself turned out beautifully except for the fact that my dad rolled his tractor three days prior and hurt himself badly enough that he couldn’t walk and had to be pushed around in a wheel chair the entire night.
To lesson the stress and scope creep there are a few things we will do differently next time (maybe when planning their 75th?) First of all we should have began planning a little sooner which would have given each of us more time to save toward our financial contribution. Secondly, we may have considered obtaining the guest list prior to setting the budget. The number of potential guests took us totally by surprise. Thirdly, after deciding on a budget, we should have held a brainstorming session listing all the needs and wants associated with the party. This would have allowed us to collaboratively discuss the items and rank them from most to least important. We should have also agreed that once the project (budget and deliverables) were signed off and anyone wanted to add anything else, they certainly could but it would be at their own expense. This top down budgeting methodology would have been extremely beneficial since each of us could only contribute minimally to this project. (Portny et al, 2008, p. 123).
This was certainly an emotionally-charged planning project for us which often times contributed to the scope creep because we wanted everything to be just perfect for our parents. As Greer states “Project managers should approach changes of scope in a business-like (as opposed to emotional) fashion.
References:
Greer, M. (2010). The project management minimalist: Just enough PM to rock your projects! (Laureate custom ed.). Baltimore: Laureate Education, Inc.
Portny, S. E., Mantel, S. J., Meredith, J. R., Shafer, S. M., Sutton, M. M., & Kramer, B. E. (2008). Project management: Planning, scheduling, and controlling projects. Hoboken, NJ: John Wiley & Sons, Inc